Eating more fiber can reduce the levels of two common PFAS or “forever chemicals” in both children and adults, finds a new study in the journal Environmental Health.
Forever chemicals are present in the blood of almost everyone on the planet, with growing concerns about their toxicity. Researchers hypothesized that a gel formed by dietary fiber could stop the gut’s cell lining from absorbing PFAS.
Photo by Susan O'Donnell
Read more at Ecowatch.com
Forever chemicals are present in the blood of almost everyone on the planet, with growing concerns about their toxicity. Researchers hypothesized that a gel formed by dietary fiber could stop the gut’s cell lining from absorbing PFAS.
Photo by Susan O'Donnell
Read more at Ecowatch.com
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