Frozen foods are convenient, but they have several downsides. First, the nutritional value of frozen processed food is significantly less than fresh. Second, the energy (and fossil fuels) it takes to process, package, transport, display (in the grocery store) and store (in your home freezer) those convenience frozen food is much greater than fresh food.
Finally, most frozen food comes in plenty of plastic packaging — even those eco-friendly packaged items made from cardboard are actually coated in a thin layer of plastic.
Finally, most frozen food comes in plenty of plastic packaging — even those eco-friendly packaged items made from cardboard are actually coated in a thin layer of plastic.